An edition of Food
(2008)
Food
ethical debates in what we eat
by J. B. Kerr
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Each title in this series explores the ethical issues involved in monitoring, developing and controlling scientific advances in a given topic - food, health, power and technology, asking how science and the decisions scientists make affect us.
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| Edition | Availability |
|---|---|
1
Food: ethical debates in what we eat
2008, Evans Brothers Limited
in English
0237533677 9780237533670
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Book Details
Table of Contents
Introduction
Where does food come from?
Animal welfare and the environment
New foods
Food distribution and marketing
Food and health.
Edition Notes
Includes bibliographical references and index.
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| October 4, 2021 | Edited by ImportBot | import existing book |
| August 28, 2020 | Created by ImportBot | import new book |