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An overview of recombined DNA technology, or genetic engineering, techniques used to create crop plants and farm animals with characteristics that are attractive to farmers, food processors, and consumers.
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Previews available in: English
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Edition | Availability |
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1
High-tech harvest: a look at genetically engineered foods
1999, Franklin Watts
in English
0531114341 9780531114346
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Includes bibliographical references (p. 128-140) and index.
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- Created April 1, 2008
- 10 revisions
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March 1, 2022 | Edited by ImportBot | import existing book |
November 28, 2020 | Edited by MARC Bot | import existing book |
August 23, 2020 | Edited by ImportBot | import existing book |
May 20, 2019 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |